Seasonal Spring Special
Easter Menu
A limited Easter selection inspired by spring ingredients and Czech comfort food.
Served as a Limited Seasonal Offer
Celebrate Easter at U Malvaze with a short-run seasonal menu featuring wild garlic soup, braised lamb shank, Tyrolean spinach dumplings, and spiced carrot cake.
Soup
Wild garlic cream soup, poached egg, potato crisps
A: 1, 3, 7, 9
165 Kč
(Choose one)
Main Courses
Lamb shank in red wine, creamy spinach, crushed potatoes
A: 1, 7, 9, 10
465 Kč
Tyrolean spinach dumplings with ricotta and sage butter
A: 1, 3, 7
265 Kč
Desserts
Spiced carrot cake, mascarpone and eggnog mousse
A: 1, 3, 7, 8
125 Kč
